Chinese Food

[Peter's seafood] sweet and sour Squirrel Fish

Squirrel Fish is one of the traditional dishes of the Han nationality in Jiangsu Province. Squirrel Fish is named for its similar shape. Usually, grass carp, mandarin fish and other fish are used as raw materials. Fish are descaled, gills and vi... ...

Braised pig's feet with sauce

I've always loved all kinds of preserved meat. Whether it's bacon, dachshund or pork chops and pig's hooves, it's my favorite. Today, I'm going to bring you my favorite sauce, roast pig's feet. I made the soy sauce and chili sauce myself. Like t... ...

Stir fried beef tendon with local pepper and celery

You can get rid of the delicious pineapple ancient meat in the hotel

Pineapple ancient meat can also be written as pineapple sweet and sour meat, or pineapple sweet and sour meat. It is a traditional Cantonese dish. How to get rid of the taste of the hotel several blocks at home? How can I make Gulu meat crispy o... ...

A little wine with a thousand layers of crispness

Pour a cup of wine and mix a small dish. It's also a pleasure to be drunk in early spring and dusk.

Fish flavored shredded pork

Fish flavored shredded pork is a popular dish in Sichuan Province. Fish flavor is also one of the unique flavor types of Sichuan cuisine. Its finished dishes are red and bright in color, salty, fresh, sour, sweet and slightly spicy, and tender i... ...

Cod and pork balls

Mom peach has come to Amway to eat small meatballs. This kind of complementary food really has to be loved. I love it because I can make it a little more at a time. Then it's frozen. Every time I make auxiliary food for my baby, I throw two into... ...

Fried duck breast with balsam pear

Turn out a piece of duck breast from the refrigerator to match it. Duck has the effect of nourishing yin and keeping healthy. And duck breast is the tenderest piece of meat on the duck. It's the most suitable for frying. Besides, it's not expens... ...

Chicken wings with coke

Braised mutton

My daughter likes to eat mutton. She usually roasts or makes toothpick. Today, for another taste. Braised mutton is also very delicious.

Four happiness meatball

For the first time in my life, I made my own four happiness meatballs. Because my husband likes eating meat. It's not like eating. So I always learn to cook meat. Today, the four Xi meatball is also meat. I'll be satisfied if he has a good time. Ha ha

Roasted pigeon

In the past, barbecues were baked in high temperature. The food out of the oven was very dry. There was no gravy. Now turn it from high temperature to low temperature and then turn it to high temperature for coloring. It can keep the gravy. It's... ...

Stir fried diced pork with peas

The sweetness of peas and the tenderness of diced meat complement each other. It's a homely good taste.

Fried yellow croaker

Spicy oxtail in private room - make the taste of restaurant at home

[nutritional value of oxtail] oxtail contains protein, fat, vitamin and other components. Oxtail is the most active part of cattle, so its meat is the most delicious. At the same time, oxtail is sweet and smooth. It is rich in colloid, many musc... ...

Stir fried bamboo shoots with bacon

My mother raised pigs for a year. Smoked bacon. It's very fragrant.

Dachshund

Dragon head fish ball

My hometown makes a lot of Meatballs (round and round). Meatballs, fish balls, mushroom balls, vegetable balls Because our hometown is near the sea. Seafood is cheaper. We will make a lot of fish balls Ancestor worship. This kind of fish ball is... ...

[spicy roasted chicken wings] light wave oven version

3.8 how can I not reward myself on Queen's day? So I made roasted chicken wings as afternoon tea. The light wave oven that won the prize hasn't cut the ribbon. Today, I make roasted chicken wings to open the door to fight for delicious food.

Baked chicken feet with salt